Our Menu

Antipasti

Starters

  • Potato baskets with filled with pieces of local sausage

    Potato baskets with filled with pieces of local sausage

    € 10,00
  • Selection of Pecorino Cheeses with our farm honey with Saffron

    € 12,00
  • “Rich” Antipasto (local cured meats/pecorino cheeses/farm honey/vegetables/crostini)

    € 14,00
  • Carpaccio of Cinta Senese (local pork) with rocket salad and julienne of porcini mushrooms

    € 14,00
  • Knife chopped Tartare of fillet of local beef served with celery hearts, crispy garden salad, tomatoes and Saffron mayonnaisei

    € 15,00
Primi Piatti

First Courses

  • “Zolfini” bean soup with fresh tomato and porcini mushrooms

    € 12,00
  • Little homemade potato Gnocchi with with leeks, Rigatino (Tuscan bacon) and saffron

    € 12,00
  • Handmade Tagliatelle with Braised Wild Boar

    € 13,00
  • Handmade Sienese Pici (typical local pasta) with porcini mushrooms

    € 14,00
  • Tortelli filled with pumpkin and spicy mustard fruit pickle (with local apples and pears) and amaretti.

    € 14,00
  • Tortelli with Ricotta and fresh seasonal Truffle

    € 14,00/22,00
Secondi Piatti

Main Courses

  • Grilled Cockerel with caramelized onions with thyme

    € 14,00
  • Braised veal in Tuscan red wine served with polenta flan

    € 16,00
  • Tagliata (sliced rare Beef steak) with country-style Potatoes

    € 17,00
  • Oven roast Pigeon with Rigatino (Tuscan bacon) served with pureed Cauliflower

    € 18,00
  • Larded Fillet of beef with mushrooms sautéed with garlic and parsley

    Larded Fillet of beef with mushrooms sautéed with garlic and parsley

    € 30,00
  • Florentine steak

    Florentine steak (T-bone Beef steak) with the chef’s side dishes

    € 4,80 / 100 g
Contorni

Side dishes

  • Roast Potatoes

    Country-style Roast Potatoes

    € 4,00
  • Mixed Grilled Vegetables

    Grilled vegetables

    € 4,00
  • Salad with radish and mint or with tomato

    Mixed salad

    € 4,00
  • Caramelized onions

    € 4,00
  • Porcini fritti

    Fried mushrooms

    € 8,00
Dolci

Desserts

  • Chianti Cake with Dark Chocolate

    € 5,00
  • Spiced pear cream with sweet Moscato wine and chocolate

    € 5,00
  • Hot apple pastry served on a bed of vanilla custard

    € 5,00
  • Farm style Tiramisu

    € 5,00
  • Cantucci cookies and Vin Santo

    Cantucci cookies and Vin Santo

    € 6,00
  • Yoghurt cream with wafer and red berries

    € 6,00

Bar

  • Chamomile tea

    Chamomile tea

    € 1,50
  • Tea

    Tea

    € 1,50
  • Coffee

    Coffee or Decaffeinated coffee (Illy)

    € 1,50
  • Coffee

    Barley coffee (Illy)

    € 1,50
  • Cappuccino

    Cappuccino (Illy)

    € 2,00

Others

  • Water

    Still or sparkling water

    € 1,50
  • Bread

    Cover charge

    € 1,50

Opening days

from March 16 to October 31

all days

dinner only
from 7:00 p.m. to 11:00 p.m.

Special Openings

all the year

for your special events, parties, anniversaries, weddings ... we are available all days of the year.

Booking

You can book by phone

+39 333 466 3208

or ask for availability

Online