The Wine List

Red Wines

  • Solengo – Argiano

    • Area produced: Montalcino (SI)
    • Alcohol content: 14%
    • Ideal to accompany: Grilled meats, game, braised meats and stews, cheeses
    € 54,00
  • Bolgheri Rosso – Donne Fittipaldi

    Bolgheri

    Bolgheri Rosso D.O.C.

    • Grapes: Cabernet Sauvignon, Merlot, Cabernet Franc e Petit Verdot
    • Area produced: Bolgheri (LI)
    • Alcohol content: 14,00%
    • Ideal to accompany: Red meats, mature cheeses, grills.
    € 32,00
  • Bolgheri Rosso Superiore – Donne Fittipaldi

    Bolgheri

    Bolgheri Rosso D.O.C.

    • Grapes: 30% Cabernet Sauvignon, 30% Merlot, 30% Cabernet Franc e 10% Petit Verdot
    • Area produced: Bolgheri (LI)
    • Alcohol content: 14,00%
    • Ideal to accompany: First and main courses and mature cheeses.
    € 54,00
  • Brunello di Montalcino – Argiano

    Brunello di Montalcino D.O.C.G.

    • Grapes: 100% Sangiovese selezionato
    • Area produced: Montalcino (SI)
    • Alcohol content: 13,5%
    • Ideal to accompany: Game meats, mature cheeses, roast and braised meat dishes
    € 54,00
  • N°2 – Brancaia

    Cabernet

    Cabernet Sauvignon

    • Grapes: 100% Cabernet Sauvignon
    • Area produced:
    • Alcohol content: 14,50%
    • Ideal to accompany: Special occasion complex flavored dishes, mature cheese, interesting also with truffles.
    € 30,00
  • Chianti DOCG 2019 – Az. Agr. Vico D’Arbia

    Chianti

    Vino Rosso D.O.C.G.

    • Grapes: 100% Sangiovese
    • Area produced:
    • Alcohol content: 13,20%
    • Ideal to accompany: First courses, meat dishes of all kinds
    € 20,00
  • Santa Virginia Chianti – Tenuta Larnianone

    Chianti

    Vino Rosso D.O.C.G.

    • Grapes: Sangiovese, Canaiolo, Colorino
    • Area produced: Tenuta di Larnianone – Siena
    • Alcohol content: 13,50% Vol.
    • Ideal to accompany: First courses, meat dishes of all kinds.
    € 20,00
  • Chianti

    Chianti Classico D.O.C.G. RESERVE

    • Grapes: 85% Sangiovese, 5% Canaiolo, 10% Colorino
    • Area produced: Siena
    • Alcohol content: 13,50% Vol.
    • Ideal to accompany: First courses, meat dishes of all kinds.
    € 28,00
  • Chianti Classico – Poggio Bonelli

    Chianti Classico

    Chianti Classico D.O.C.G.

    • Grapes: 90% Sangiovese, 10% others
    • Area produced: Castelnuovo Berardenga (SI)
    • Alcohol content: 13,50%
    • Ideal to accompany: Tuscan first and main course dishes, cured meats, grilled meats and medium aged cheeses.
    € 24,00
  • Chianti Classico – Tenuta Cappellina

    Chianti Classico

    Chianti Classico D.O.C.G. 2018

    • Grapes: 95% Sangiovese, 5% Canaiolo
    • Area produced: Chianti
    • Alcohol content:
    • Ideal to accompany: Ideal to accompany: Tuscan first and main course dishes, cured meats, grilled meats and medium aged cheeses.
    € 24,00
  • Sottol’aia – La Lama

    Chianti Classico

    Chianti Classico D.O.C.G.

    • Grapes: 100% Sangiovese
    • Area produced: Castelnuovo Berardenga (SI)
    • Alcohol content: 13,00% Vol.
    • Ideal to accompany: Game meats, mature cheeses.
    € 25,00
  • Chianti Classico – Brancaia

    Chianti Classico

    Chianti Classico D.O.C.G.

    • Grapes: 100% Sangiovese
    • Area produced: Castellina in Chianti (SI)
    • Alcohol content: 14,00%
    • Ideal to accompany: Red mats, semi-mature cheeses.
    € 27,00
  • Fontalpino – Carpineta Fontalpino

    Chianti Classico

    Chianti Classico D.O.C.G.

    • Grapes: 100% Sangiovese
    • Area produced: Monteaperti
    • Alcohol content: 13,50% Vol.
    • Ideal to accompany: Chicken dishes and fresh pecorino cheese.
    € 27,00
  • Chianti Classico

    Chianti Classico D.O.C.G. 2019

    • Grapes: 85% Sangiovese, 15% Merlot
    • Area produced:
    • Alcohol content: 14,50%
    • Ideal to accompany: Red mats, semi-mature cheeses.
    € 28,00
  • Chianti Classico – Castello di Bossi

    Chianti Classico

    Chianti Classico D.O.C.G.

    • Grapes: 100% Sangiovese
    • Area produced: Castello di Bossi, Loc. Pianella
    • Alcohol content: 14,00% Vol.
    • Ideal to accompany: Tuscan first and second courses and mature cheeses.
    € 28,00
  • Chianti Classico – San Giusto a Rentennano

    Chianti Classico

    Chianti Classico D.O.C.G.

    Organic production
    • Grapes: 95% Sangiovese, 5% Canaiolo
    • Area produced: Fattoria San Giusto
    • Alcohol content: 14,00% Vol.
    • Ideal to accompany: Tuscan first and second courses and mature cheeses.
    € 28,00
  • Fontalpino Riserva – Carpineta Fontalpino

    Chianti Classico

    Chianti Classico D.O.C.G. Reserve

    • Grapes: 90% Sangiovese, 10% other complementary grapes
    • Area produced: San Piero, Cerreto, Castelnuovo Berardenga (SI)
    • Alcohol content: 14% Vol.
    • Ideal to accompany: Tuscan first and main course dishes and mature cheeses.
    € 34,00
  • Le Baroncole – San Giusto a Rentennano

    Chianti Classico

    Chianti Classico D.O.C.G.

    Organic product
    • Grapes: 97% Sangiovese, 3% Canaiolo
    • Area produced: Fattoria San Giusto
    • Alcohol content: 14% Vol.
    • Ideal to accompany: traditional Tuscan first courses, red meats, game meats and mature cheeses.
    € 35,00
  • Montaperto – Carpineta Fontalpino

    Chianti Classico Cru

    Chianti Classico D.O.C.G.

    Organic production
    • Grapes: 100% Sangiovese
    • Area produced: Monteaperti
    • Alcohol content: 13,00% Vol.
    • Ideal to accompany: Game meats, mature cheeses, roast and braised meat dishes.
    € 28,00
  • Chianti Classico – Poggio Bonelli

    Chianti Classico D.O.C.G. RESERVE

    • Grapes: 95% Sangiovese, 5% altre uve rosse
    • Area produced: Castelnuovo Berardenga (SI)
    • Alcohol content: 14,00%
    • Ideal to accompany: Tuscan first and main course dishes, cured meats, grilled meats and medium aged cheeses.
    € 34,00
  • Canto Dieci – Tenuta Cappellina

    Chianti Classico Gran Selezione

    Chianti Classico D.O.C.G Gran Selezione

    • Grapes: 100% Sangiovese
    • Area produced:
    • Alcohol content: 14%
    • Ideal to accompany: Ideal to accompany: main course dishes and mature cheeses
    € 40,00
  • Chianti Classico Gran Selezione

    Chianti Classico D.O.C.G. Gran Selezione 2018

    • Grapes: 100% Sangiovese
    • Area produced:
    • Alcohol content: 14,50% Vol.
    • Ideal to accompany: Game meats, mature cheeses, roast and braised meat dishes.
    € 46,00
  • Chianti Classico – Tenuta Cappellina

    Chianti Classico Riserva

    Chianti Classico D.O.C.G. Riserva

    • Grapes: 95% Sangiovese, 5% Canaiolo
    • Area produced:
    • Alcohol content:
    • Ideal to accompany: Ideal to accompany main course dishes and mature cheeses
    € 32,00
  • Terzo Movimento Riserva – La Lama

    Chianti Classico Riserva

    Chianti Classico D.O.C.G. RESERVE

    • Grapes: 100% Sangiovese
    • Area produced: Castelnuovo Berardenga (SI)
    • Alcohol content: 14,00% Vol.
    • Ideal to accompany: Tuscan first and main course dishes and mature cheeses.
    € 35,00
  • Tenuta di Arceno – Tenuta di Arceno

    Chianti Classico Riserva

    Chianti Classico D.O.C.G. RESERVE 2018

    • Grapes: 90% Sangiovese, 10% Cabernet Sauvignon
    • Area produced:
    • Alcohol content: 14,50% Vol.
    • Ideal to accompany: Tuscan first and main course dishes, cured meats, grilled meats and medium aged cheeses.
    € 36,00
  • Le Baroncole – San Giusto a Rentennano

    Chianti Classico Riserva

    Chianti Classico D.O.C.G. RESERVE 2017, 2018

    Organic production
    • Grapes: 97% Sangiovese, 3% Canaiolo
    • Area produced: San Giusto a Rentennano, Gaiole in Chianti (SI)
    • Alcohol content: 14,00%
    • Ideal to accompany: Tuscan first and main course dishes, cured meats, grilled meats and medium aged cheeses.
    € 42,00
  • Castello delle Quattro Torra

    Chianti Colli Senesi

    Vino Rosso D.O.C.G.

    • Grapes: 90% Sangiovese, 10% Canaiolo
    • Area produced: Siena
    • Alcohol content: 13,00% Vol.
    • Ideal to accompany: First courses, meat dishes of all kinds.
    € 15,00
  • Anno Domini ‘345 – Monte Chiaro

    Chianti Colli Senesi

    Chianti Colli Senesi D.O.C.G. RESERVE

    • Grapes: 100% Sangiovese
    • Area produced: Tenuta di Montechiaro – Siena
    • Alcohol content: 13,50% Vol.
    • Ideal to accompany: Game meats, mature cheeses.
    € 24,00
  • Larniano – Tenuta Larnianone

    Chianti Superiore

    Chianti Superiore D.O.C.G.

    • Grapes: 85% Sangiovse, 5% Canaiolo, 10% Colorino
    • Area produced: Siena
    • Alcohol content: 13,50%
    • Ideal to accompany: First courses, meat dishes of all kinds.
    € 28,00
  • Caliptra – La Lama

    Indicazione Geografica Tipica Toscana (I.G.T.)

    Rosso Toscano I.G.T.

    • Grapes: 70% French Cabernet, 30% Merlot
    • Area produced: Castelnuovo Berardenga (SI)
    • Alcohol content: 13,50% Vol.
    • Ideal to accompany: Cheeses, cured meats, substantial first courses, roast meat dishes.
    € 27,00
  • La Malena – Pacina

    Indicazione Geografica Tipica Toscana (I.G.T.)

    Rosso Toscano I.G.T.

    Organic production
    • Grapes: Syrah, Ciliegiolo
    • Area produced: Castelnuovo Berardenga (SI)
    • Alcohol content: 13,00%
    • Ideal to accompany: Grilled meats, game, braised meats and stews, cheeses
    € 28,00
  • Pacina – Pacina

    Indicazione Geografica Tipica Toscana (I.G.T.)

    Rosso Toscano I.G.T.

    Organic production
    • Grapes: 95% Sangiovese, 5% Canaiolo/Ciliegiolo
    • Area produced: Castelnuovo Berardenga (SI)
    • Alcohol content: 14,50%
    • Ideal to accompany: Grilled meats, game, braised meats and stews, cheeses.
    € 28,00
  • Primum Vinum – Monte Chiaro

    Indicazione Geografica Tipica Toscana (I.G.T.)

    Rosso Toscano I.G.T.

    • Grapes: 100% Sangiovese
    • Area produced: Siena
    • Alcohol content: 14,00% Vol.
    • Ideal to accompany: Game, blue cheeses.
    € 28,00
  • Dianne – Tenuta Cappellina

    Indicazione Geografica Tipica Toscana (I.G.T.)

    Rosso Toscano I.G.T.

    • Grapes: Cabernet Sauvignon 38%, Syrah 35%, Sangiovese 17%, Merlot 10%
    • Area produced:
    • Alcohol content:
    • Ideal to accompany: Game, blue cheeses.
    € 32,00
  • Santa Subito – Az. Agr. Santa 10

    Indicazione Geografica Tipica Toscana (I.G.T)

    Rosso toscano I.G.T.

    Natural wine.
    • Grapes: 30% Canaiolo, 30% Ciliegiolo, 30% Colorino, 10% Trebbiano
    • Area produced: Località Santa Regina – Siena
    • Alcohol content: 13,50% Vol.
    • Ideal to accompany: White meats, fresh cheeses.
    € 18,00
  • Bragia – Tenuta Larnianone

    Indicazione Geografica Tipica Toscana (I.G.T)

    Rosso toscano I.G.T.

    • Grapes: 70% Cabernet Sauvignon, 30% Merlot
    • Area produced: Tenuta di Larnianone – Siena
    • Alcohol content: 13,50% Vol.
    • Ideal to accompany: Traditional Tuscan dishes.
    € 24,00
  • Santa 10 – Az. Agr. Santa 10

    Indicazione Geografica Tipica Toscana (I.G.T)

    Rosso toscano I.G.T.

    Natural wine.
    • Grapes: 90% Sangiovese, 5% Cabernet Francese, 5% Petit Verdot
    • Area produced: Località Santa Regina – Siena
    • Alcohol content: 13,50% Vol.
    • Ideal to accompany: Grilled meats, game, braised meats and stews, cheeses.
    € 24,00
  • Arteliquida – Monte Chiaro

    Indicazione Geografica Tipica Toscana (I.G.T)

    Rosso toscano I.G.T.

    • Grapes: 100% Malvasia Nera
    • Area produced: Tenuta di Montechiaro – Siena
    • Alcohol content: 13,50% Vol.
    • Ideal to accompany: Grilled meats, game, braised meats and stews, blue cheeses.
    € 28,00
  • Rosso di Montalcino – Collemattoni

    Montalcino

    Rosso di Montalcino D.O.C.

    • Grapes: 100% Sangiovese
    • Area produced: Montalcino
    • Alcohol content: 13,50% Vol.
    • Ideal to accompany: First course with meat sauces, poultry, mushrooms, truffles, second courses of pork or veal served with sauces.
    € 25,00
  • Rosso di Montalcino – Ciacci Piccolomini d’Aragona

    Montalcino

    Rosso di Montalcino D.O.C.

    • Grapes: 100% Sangiovese
    • Area produced: Montalcino (SI)
    • Alcohol content: 13,50%
    • Ideal to accompany: Tuscan soups, first courses with red meat sauces, semi-mature cheeses and cured meats.
    € 26,00
  • Rosso di Montalcino – Casanova di Neri

    Montalcino

    Rosso di Montalcino D.O.C.

    • Grapes: 100% Sangiovese
    • Area produced: Montalcino (SI)
    • Alcohol content: 14,00%
    • Ideal to accompany: Tuscan soups, first courses with red meat sauces, semi-mature cheeses and cured meats
    € 30,00
  • Rosso di Montalcino La Sorgente – Poggio Rubino

    Montalcino

    Rosso di Montalcino D.O.C.

    • Grapes: 100% Sangiovese
    • Area produced: Montalcino
    • Alcohol content: 13,50% Vol.
    • Ideal to accompany: First course with meat sauces, poultry, mushrooms, truffles, second courses of pork or veal served with sauces.
    € 30,00
  • Brunello di Montalcino – Poggio Rubino

    Montalcino

    Brunello di Montalcino D.O.C.G.

    • Grapes: 100% Sangiovese selezionato
    • Area produced: Montalcino
    • Alcohol content: 14,50% Vol.
    • Ideal to accompany: Game meats, mature cheeses, roast and braised meat dishes.
    € 55,00
  • Brunello di Montalcino – Collemattoni

    Montalcino

    Brunello di Montalcino D.O.C.G.

    • Grapes: 100% Sangiovese selezionato
    • Area produced: Montalcino
    • Alcohol content: 14,50% Vol.
    • Ideal to accompany: Game meats, mature cheeses, roast and braised meat dishes.
    € 55,00
  • Brunello di Montalcino – Ciacci Piccolomini d’Aragona

    Montalcino

    Brunello di Montalcino D.O.C.G.

    • Grapes: 100% Sangiovese
    • Area produced: Montalcino (SI)
    • Alcohol content: 14,50%
    • Ideal to accompany: Game meats, mature cheeses, roast and braised meat dishes
    € 60,00
  • Brunello Etichetta Bianca – Casanova di Neri

    Montalcino

    Brunello di Montalcino D.O.C.G. 2017

    • Grapes: 100% Sangiovese
    • Area produced: Montalcino (SI)
    • Alcohol content: 14,50%
    • Ideal to accompany: Roast and braised game meats, first courses with sauces of same meats, mature cheeses
    € 68,00
  • Brunello di Montalcino Riserva – Poggio Rubino

    Montalcino

    Brunello di Montalcino D.O.C.G. RESERVE 2013

    • Grapes: 100% Sangiovese selezionato
    • Area produced: Montalcino
    • Alcohol content: 14,50% Vol.
    • Ideal to accompany: Game meats, mature cheeses, roast and braised meat dishes.
    € 75,00
  • Brunello di Montalcino – Collemattoni

    Montalcino

    Brunello di Montalcino D.O.C.G. RESERVE

    • Grapes: 100% Sangiovese
    • Area produced: Montalcino (SI)
    • Alcohol content: 14,50% Vol.
    • Ideal to accompany: First courses such as lasagne, pici with wild boar, main courses with game meats, braised meat dishes, mature cheeses.
    € 78,00
  • Rosso di Montepulciano – Contucci

    Montepulciano

    Rosso di Montepulciano D.O.C.G.

    • Grapes: 80% Prugnolo Gentile, 15% Canaiolo Nero, 5% Colorino
    • Area produced: Montepulciano (SI)
    • Alcohol content: 13,50%
    • Ideal to accompany: Tuscan first and second courses and mature cheeses.
    € 20,00
  • Rosso di Montepulciano – Villa S. Anna

    Montepulciano

    Rosso di Montepulciano D.O.C.G.

    • Grapes: 80% Sangiovese, 20% Mammolo, Colorino, Merlot e Cabernet-Sauvignon
    • Area produced: Abbadia di Montepulciano (SI)
    • Alcohol content: 13,50% Vol.
    • Ideal to accompany: Tuscan first and second courses and mature cheeses.
    € 20,00
  • Vino Nobile di Montepulciano – Villa S. Anna

    Montepulciano

    Nobile di Montepulciano D.O.C.G.

    • Grapes: 85% Sangiovese, mammolo, Colorino e Merlot 15%
    • Area produced: Abbadia di Montepulciano (SI)
    • Alcohol content: 14,00% Vol.
    • Ideal to accompany: Traditional Tuscan first courses, red meats, game meats and mature cheeses.
    € 27,00
  • Poldo – Villa S. Anna

    Montepulciano

    Vino Nobile di Montepulciano D.O.C.G.

    • Grapes: 80% Sangiovese e Prugnolo Gentile, 20% altri vitigni a bacca nera
    • Area produced: Abbadia di Montepulciano (SI)
    • Alcohol content: 14% Vol.
    • Ideal to accompany: traditional Tuscan first courses, red meats, game meats and mature cheeses.
    € 38,00
  • Nobile di Montepulciano Mulinvecchio – Contucci

    Montepulciano

    Nobile di Montepulciano D.O.C.G.

    • Grapes: 80% Prugnolo Gentile, 10% Canaiolo Nero, 10% Colorino
    • Area produced: Mulinvecchio Alto, Montepulciano (SI)
    • Alcohol content: 14,00%
    • Ideal to accompany: Traditional Tuscan first courses, red meats, game meats and mature cheeses
    € 40,00
  • Nobile di Montepulciano – Contucci

    Montepulciano

    Vino Nobile di Montepulciano D.O.C.G. RESERVE

    • Grapes: 80% Prugnolo Gentile, 10% Canaiolo Nero, 10% Colorino
    • Area produced: Montepulciano (SI)
    • Alcohol content: 14,00% Vol.
    • Ideal to accompany: Traditional Tuscan first courses, red meats, game meats and mature cheeses.
    € 46,00
  • Tempo – Terre di Talamo

    Morellino di Scansano

    Morellino di Scansano D.O.C.

    • Grapes: 100% Sangiovese
    • Area produced: Maremma Toscana
    • Alcohol content: 14,00% Vol.
    • Ideal to accompany: Red meats, wild boar, grills, mature cheeses.
    € 20,00
  • Tempo – Terre di Talamo

    Morellino di Scansano

    Morellino di Scansano D.O.C.

    • Grapes: 85% Sangiovese, 5% Alicante, 5% Cabernet, 5% Syrah
    • Area produced: Maremma Toscana (GR)
    • Alcohol content: 14,50%
    • Ideal to accompany: Red meats, mature cheeses, wild boar, grills
    € 28,00
  • Nobile di Montepulciano Mulinvecchio (Riserva) – Contucci

    Nobile di Montepulciano D.O.C.

    • Grapes: 80% Prugnolo Gentile, 10% Canaiolo Nero, 10% Colorino
    • Area produced: Zone in Alto, Montepulciano (SI)
    • Alcohol content: 14%
    • Ideal to accompany: Traditional Tuscan first courses, red meats, game meats and mature cheeses
    € 44,00
  • Nobile di Montepulciano – Contucci

    Nobile di Montepulciano D.O.C.G.

    • Grapes: 80% Prugnolo Gentile, 10% Canaiolo Nero, 10% Colorino
    • Area produced: Montepulciano (SI)
    • Alcohol content: 14,00%
    • Ideal to accompany: Traditional Tuscan first courses, red meats, game meats and mature cheeses
    € 27,00
  • Rosso di Montalcino – Argiano

    Rosso di Montalcino D.O.C.

    • Grapes: 100% Sangiovese
    • Area produced: Montalcino (SI)
    • Alcohol content: 14%
    • Ideal to accompany: First courses with meat sauces, poultry, mushrooms, truffles, second courses of pork or veal served with sauces
    € 25,00
  • Dianne – Tenuta Cappellina

    Rosso toscano I.G.T. 2015

    Cabernet

    • Grapes: 100% Cabernet Sauvignon
    • Area produced:
    • Alcohol content:
    • Ideal to accompany: Ideal to accompany: special occasion complex flavored dishes, mature cheeses, interesting also with truffles.
    € 30,00
  • Fabivs – Ciacci Piccolomini d’Aragona

    Sirah

    Sant'Antimo D.O.C.

    • Grapes: 100% Sirah
    • Area produced:
    • Alcohol content: 13,50%
    • Ideal to accompany: Special occasion complex flavored dishes, mature cheese, interesting also with dark chocolate desserts
    € 25,00
  • Do ut des – Carpineta Fontalpino

    Super Tuscan

    Rosso toscano I.G.T.

    • Grapes: 33% Sangiovese, 34% Merlot, 33% Cabernet Sauvignon
    • Area produced: Monteaperti
    • Alcohol content: 13,50% Vol.
    • Ideal to accompany: Rich sauces, roast meats, game.
    € 42,00
  • il fauno di Arcanum – tenuta di Arceno

    Super Tuscan

    I.G.T. Toscana 2019

    • Grapes: 52% Merlot, 38% Cabernet Francese, 8% Cabernet Sauvignon, 2% Petit Verdot
    • Area produced:
    • Alcohol content: 14,50% Vol.
    • Ideal to accompany: Main courses other than seafood.
    € 42,00
  • Fontalloro – Felsina

    Super Tuscan

    Rosso toscano I.G.T. 2018

    • Grapes: 100% Sangiovese
    • Area produced: Nei poderi di Poggio al Sole e Arcidossino
    • Alcohol content: 13,50% Vol.
    • Ideal to accompany: Main courses other than seafood.
    € 64,00
  • La Ricolma – San Giusto a Rentennano

    Super Tuscan

    Merlot di Toscana I.G.T. 2018

    Organic production
    • Grapes: 100% Merlot
    • Area produced: Fattoria San Giusto
    • Alcohol content: 14,00% Vol.
    • Ideal to accompany: White meats, braised meats.
    € 80,00
  • Percarlo – San Giusto a Rentennano

    Super Tuscan

    Sangiovese di Toscana I.G.T. 2014, 2015

    Organic product
    • Grapes: 100% Sangiovese
    • Area produced: Fattoria San Giusto
    • Alcohol content: 14,50% Vol.
    • Ideal to accompany: Tuscan first and second courses and mature cheeses.
    € 90,00

White Wines

  • Arteliquida – Monte Chiaro

    Bianco Toscano I.G.T.

    • Grapes: 40% Viognier, 40% Trebbiano, 20% Malvasia Toscana
    • Area produced: Tenuta di Montechiaro – Siena
    • Alcohol content: 13,5% Vol.
    • Ideal to accompany: first courses with meat or game sauces, white or red meat, grilled or with a sauce.
    € 20,00
  • Bianco – Castello delle Quattro Torra

    Vini Bianchi

    Bianco Toscano I.G.T.

    • Grapes: Trebbiano, Malvasia
    • Area produced: Siena
    • Alcohol content: 12,00% Vol.
    • Ideal to accompany: Fish, fresh cheeses.
    € 15,00
  • Montecarlo – Tenuta del Buonamico

    Vini Bianchi

    Bianco Toscano D.O.C.

    • Grapes: Pinot Bianco, Semillon, Trebbiano Toscano, Sauvignon, Roussanne, Chardonnay
    • Area produced: Loc. Cercatoia del Comune di Montecarlo
    • Alcohol content: 12,00% Vol.
    • Ideal to accompany: Delicate flavoured starters and cured meats.
    € 20,00
  • Bianco – Brancaia

    Vini Bianchi

    Bianco Toscano I.G.T.

    • Grapes: 90% Sauvignon Blanc, 10% Viognier
    • Area produced: Castellina in Chianti (SI), Maremma
    • Alcohol content: 13,00%
    • Ideal to accompany: Delicate flavoured starters and cured meats.
    € 21,00
  • Arteliquida – Monte Chiaro

    Vini Bianchi

    Bianco Toscano I.G.T.

    • Grapes: 40% Viognier, 40% Trebbiano, 20% Malvasia Toscana
    • Area produced: Tenuta di Montechiaro – Siena
    • Alcohol content: 12,50% Vol.
    • Ideal to accompany: First course with meat sauces, poultry, mushrooms, truffles, second courses of pork or veal served with sauces.
    € 22,00
  • Vento – Terre di Talamo

    Vini Bianchi

    Bianco Toscana I.G.T.

    Organic production
    • Grapes: 100% Vermentino
    • Area produced: Maremma Toscana (GR)
    • Alcohol content: 14,00%
    • Ideal to accompany: Delicate flavoured starters and cured meats.
    € 23,00
  • I Sistri – Felsina

    White Wines

    Bianco Toscano I.G.T.

    • Grapes: 100% Chardonnay
    • Area produced:
    • Alcohol content: 13,00% Vol.
    • Ideal to accompany: First courses with meat or game sauces, white or red meat, grilled or with a sauce.
    € 30,00

Vernaccia

  • Vernaccia di San Gimignano Az. Agr. San Quirico

    Vernaccia

    Vernaccia D.O.C.G.

    Organic production
    • Grapes: 100% Vernaccia di San Gimignano
    • Area produced: Az. Agr. San Quirico – San Gimignano
    • Alcohol content: 13,00% Vol.
    • Ideal to accompany: First courses with meat or game sauces, white or red meat, grilled or with a sauce.
    € 18,00
  • Vernaccia di San Gimignano “Isabella” Riserva – Az. Agr. San Quirico

    Vernaccia

    Vernaccia D.O.C.G. RESERVE

    Organic production
    • Grapes: 100% Vernaccia di San Gimignano
    • Area produced: Az. Agr. San Quirico – San Gimignano
    • Alcohol content: 13,00% Vol.
    • Ideal to accompany: First courses with meat or game sauces, white or red meat, grilled or with a sauce.
    € 25,00

Rosé

  • N.C. Rosato – Argiano

    Rosato di Toscana I.G.T.

    • Area produced: Montalcino (SI)
    • Alcohol content: 12%
    • Ideal to accompany: Starters, delicate white meats, cured mats
    € 20,00
  • Piano…Piano – Terre di Talamo

    Rosè Wines

    Rosato di Toscana I.G.T.

    • Grapes: 50% Sangiovese, 50% Cabernet
    • Area produced: Maremma Toscana.
    • Alcohol content: 13,50% Vol.
    • Ideal to accompany: Fish, delicate flavoured white meats, smoked cured meats.
    € 21,00
  • Fuori Misura – San Giusto a Rentennano

    Rosè Wines

    Rosato di Toscana

    Organic production
    • Grapes: 93% Sangiovese, 5% Canaiolo, 2% Merlot
    • Area produced: Fattoria San Giusto a Rentennano, Gaiole in Chianti (SI)
    • Alcohol content: 14,90% Vol.
    • Ideal to accompany: Meats, smoked cured meats.
    € 24,00
  • Rosato – Tenuta Cappellina

    Vini Rosé

    Rosato di Toscana I.G.T.

    • Grapes: 100% Sangiovese
    • Area produced:
    • Alcohol content:
    • Ideal to accompany: Starters, delicate flavoured white meats, cured meats
    € 18,00
  • Rosè – Brancaia

    Vini Rosè

    Rosato di Toscana I.G.T.

    • Grapes: 100% Merlot
    • Area produced: Castellina in Chianti (SI), Maremma
    • Alcohol content: 12,50%
    • Ideal to accompany: Starters, delicate white meats, cured mats.
    € 22,00

Sparkling

  • Particolare Brut – Tenuta del Buonamico

    Sparkling Wines

    Sparkling Wine from Tuscany

    • Grapes: Pinot Bianco, Semillon, Trebbiano Toscano
    • Area produced:
    • Alcohol content: 12,00% Vol.
    • Ideal to accompany: Ideal to accompany: especially white meats or but also well suited to accompany your whole meal.
    € 25,00
  • Particolare Brut Rosé – Tenuta del Buonamico

    Sparkling Wines

    Sparkling Wine from Tuscany

    • Grapes: Sangiovese, Syrah
    • Area produced:
    • Alcohol content: 12,00% Vol.
    • Ideal to accompany: Perfect as an aperitif or to accompany vegetarian dishes.
    € 26,00
  • Spumante Brut – Felsina

    Sparkling Wines

    Traditional method

    • Grapes: 60% Sangiovese, 20% Pinot Nero, 20% Chardonnay
    • Area produced:
    • Alcohol content: 13,00% Vol.
    • Ideal to accompany: Cured meats, cold cuts and cheese.
    € 28,00
  • Spumante Brut Rosè – Felsina

    Sparkling Wines

    Traditional method

    • Grapes: 50% Sangiovese, 30% Pinot Nero, 20% Chardonnay
    • Area produced:
    • Alcohol content: 13,00% Vol.
    • Ideal to accompany: Cured meats, cold cuts and cheese.
    € 29,00
  • Boulè – Carpineta Fontalpino

    Sparkling Wines

    Traditional method

    • Grapes: 95% Sangiovese, 5% Merlot
    • Area produced:
    • Alcohol content: 12,00%
    • Ideal to accompany: Cured meats, cold cuts and cheese.
    € 30,00

Dessert Wines by the Glass

  • Uveta – Mazza

    Dessert Wines by the glass

    Vino Santo D.O.C.

    • Grapes: 33% Ausonica, 50% Trebbiano, 33% Vermentino
    • Area produced: Castellina in Chianti (SI)
    • Alcohol content: 16,00% Vol.
    • Ideal to accompany: Cantucci biscuits and biscuits and desserts of all kinds.
    € 5,00

Spirits by the Glass

  • Sambuca – Santoni

    • Area produced:
    • Alcohol content: 30%
    • Ideal to accompany:
    € 5,00
  • Grappa di Chianti Classico – Mazza

    Grappa

    Grappa distilled from marc of grapes for Chianti Classico D.O.C.G.

    • Grapes: Sangiovese, Ciliegiolo, Canaiolo Nero
    • Area produced: Castellina in Chianti (SI)
    • Alcohol content: 40,00% Vol.
    • Ideal to accompany: By itself or with dark chocolate.
    € 6,00
  • Amaro of Toscana – Santoni

    Spirits by the glass

    Others

    • Area produced: Chianciano Terme (SI)
    • Alcohol content: 30,00% Vol.
    • Ideal to accompany:
    € 5,00
  • Limoncello – Santoni

    Spirits by the glass

    Others

    • Area produced: Chianciano Terme (SI)
    • Alcohol content: 30,00% Vol.
    • Ideal to accompany:
    € 5,00
  • Aged Grappa of Chianti Classico L’Aiola

    Spirits by the glass

    Grappa distilled from marc of grapes for Chianti Classico D.O.C.G.

    • Grapes: 100% Sangiovese
    • Area produced: Fattoria della Aiola - Vagliagli (SI)
    • Alcohol content: 45,00 % Vol.
    • Ideal to accompany: By itself or with dark chocolate.
    € 6,00
  • Brandy – L’Aiola

    Spirits by the glass

    Brandy

    • Area produced: Fattoria della Aiola – Vagliagli (SI)
    • Alcohol content: 40,00 % Vol.
    • Ideal to accompany: Desserts, dark chocolate.
    € 6,00
  • Spirito Santa – Az. Agr. Santa 10

    Spirits by the glass

    Brandy

    • Grapes: Sangiovese, Petit verdot, Cabernet francese
    • Area produced: Località santa Regina – Siena
    • Alcohol content: 40,00% Vol.
    • Ideal to accompany: Desserts, dark chocolate.
    € 6,00
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Opening

Reopening in March 2023

every evening

Special Openings

for your special events, parties, anniversaries, weddings... we are available all year round for lunch.

Booking

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+39 388 88 11 144

or ask for availability

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