The Wine List
Red Wines
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Solengo – Argiano
- Area produced: Montalcino (SI)
- Alcohol content: 14%
- Ideal to accompany: Grilled meats, game, braised meats and stews, cheeses
€ 54,00 -
Bolgheri Rosso – Donne Fittipaldi
BolgheriBolgheri Rosso D.O.C.
- Grapes: Cabernet Sauvignon, Merlot, Cabernet Franc e Petit Verdot
- Area produced: Bolgheri (LI)
- Alcohol content: 14,00%
- Ideal to accompany: Red meats, mature cheeses, grills.
€ 32,00 -
Bolgheri Rosso Superiore – Donne Fittipaldi
BolgheriBolgheri Rosso D.O.C.
- Grapes: 30% Cabernet Sauvignon, 30% Merlot, 30% Cabernet Franc e 10% Petit Verdot
- Area produced: Bolgheri (LI)
- Alcohol content: 14,00%
- Ideal to accompany: First and main courses and mature cheeses.
€ 54,00 -
Brunello di Montalcino – Argiano
Brunello di Montalcino D.O.C.G.- Grapes: 100% Sangiovese selezionato
- Area produced: Montalcino (SI)
- Alcohol content: 13,5%
- Ideal to accompany: Game meats, mature cheeses, roast and braised meat dishes
€ 54,00 -
N°2 – Brancaia
CabernetCabernet Sauvignon
- Grapes: 100% Cabernet Sauvignon
- Area produced:
- Alcohol content: 14,50%
- Ideal to accompany: Special occasion complex flavored dishes, mature cheese, interesting also with truffles.
€ 30,00 -
Chianti DOCG 2019 – Az. Agr. Vico D’Arbia
ChiantiVino Rosso D.O.C.G.
- Grapes: 100% Sangiovese
- Area produced:
- Alcohol content: 13,20%
- Ideal to accompany: First courses, meat dishes of all kinds
€ 20,00 -
Santa Virginia Chianti – Tenuta Larnianone
ChiantiVino Rosso D.O.C.G.
- Grapes: Sangiovese, Canaiolo, Colorino
- Area produced: Tenuta di Larnianone – Siena
- Alcohol content: 13,50% Vol.
- Ideal to accompany: First courses, meat dishes of all kinds.
€ 20,00 -
Chianti
Chianti Classico D.O.C.G. RESERVE
- Grapes: 85% Sangiovese, 5% Canaiolo, 10% Colorino
- Area produced: Siena
- Alcohol content: 13,50% Vol.
- Ideal to accompany: First courses, meat dishes of all kinds.
€ 28,00 -
Chianti Classico – Poggio Bonelli
Chianti ClassicoChianti Classico D.O.C.G.
- Grapes: 90% Sangiovese, 10% others
- Area produced: Castelnuovo Berardenga (SI)
- Alcohol content: 13,50%
- Ideal to accompany: Tuscan first and main course dishes, cured meats, grilled meats and medium aged cheeses.
€ 24,00 -
Chianti Classico – Tenuta Cappellina
Chianti ClassicoChianti Classico D.O.C.G. 2018
- Grapes: 95% Sangiovese, 5% Canaiolo
- Area produced: Chianti
- Alcohol content:
- Ideal to accompany: Ideal to accompany: Tuscan first and main course dishes, cured meats, grilled meats and medium aged cheeses.
€ 24,00 -
Sottol’aia – La Lama
Chianti ClassicoChianti Classico D.O.C.G.
- Grapes: 100% Sangiovese
- Area produced: Castelnuovo Berardenga (SI)
- Alcohol content: 13,00% Vol.
- Ideal to accompany: Game meats, mature cheeses.
€ 25,00 -
Chianti Classico – Brancaia
Chianti ClassicoChianti Classico D.O.C.G.
- Grapes: 100% Sangiovese
- Area produced: Castellina in Chianti (SI)
- Alcohol content: 14,00%
- Ideal to accompany: Red mats, semi-mature cheeses.
€ 27,00 -
Fontalpino – Carpineta Fontalpino
Chianti ClassicoChianti Classico D.O.C.G.
- Grapes: 100% Sangiovese
- Area produced: Monteaperti
- Alcohol content: 13,50% Vol.
- Ideal to accompany: Chicken dishes and fresh pecorino cheese.
€ 27,00 -
Chianti Classico
Chianti Classico D.O.C.G. 2019
- Grapes: 85% Sangiovese, 15% Merlot
- Area produced:
- Alcohol content: 14,50%
- Ideal to accompany: Red mats, semi-mature cheeses.
€ 28,00 -
Chianti Classico – Castello di Bossi
Chianti ClassicoChianti Classico D.O.C.G.
- Grapes: 100% Sangiovese
- Area produced: Castello di Bossi, Loc. Pianella
- Alcohol content: 14,00% Vol.
- Ideal to accompany: Tuscan first and second courses and mature cheeses.
€ 28,00 -
Chianti Classico – San Giusto a Rentennano
Chianti ClassicoChianti Classico D.O.C.G.
Organic production- Grapes: 95% Sangiovese, 5% Canaiolo
- Area produced: Fattoria San Giusto
- Alcohol content: 14,00% Vol.
- Ideal to accompany: Tuscan first and second courses and mature cheeses.
€ 28,00 -
Fontalpino Riserva – Carpineta Fontalpino
Chianti ClassicoChianti Classico D.O.C.G. Reserve
- Grapes: 90% Sangiovese, 10% other complementary grapes
- Area produced: San Piero, Cerreto, Castelnuovo Berardenga (SI)
- Alcohol content: 14% Vol.
- Ideal to accompany: Tuscan first and main course dishes and mature cheeses.
€ 34,00 -
Le Baroncole – San Giusto a Rentennano
Chianti ClassicoChianti Classico D.O.C.G.
Organic product- Grapes: 97% Sangiovese, 3% Canaiolo
- Area produced: Fattoria San Giusto
- Alcohol content: 14% Vol.
- Ideal to accompany: traditional Tuscan first courses, red meats, game meats and mature cheeses.
€ 35,00 -
Montaperto – Carpineta Fontalpino
Chianti Classico CruChianti Classico D.O.C.G.
Organic production- Grapes: 100% Sangiovese
- Area produced: Monteaperti
- Alcohol content: 13,00% Vol.
- Ideal to accompany: Game meats, mature cheeses, roast and braised meat dishes.
€ 28,00 -
Chianti Classico – Poggio Bonelli
Chianti Classico D.O.C.G. RESERVE- Grapes: 95% Sangiovese, 5% altre uve rosse
- Area produced: Castelnuovo Berardenga (SI)
- Alcohol content: 14,00%
- Ideal to accompany: Tuscan first and main course dishes, cured meats, grilled meats and medium aged cheeses.
€ 34,00 -
Canto Dieci – Tenuta Cappellina
Chianti Classico Gran SelezioneChianti Classico D.O.C.G Gran Selezione
- Grapes: 100% Sangiovese
- Area produced:
- Alcohol content: 14%
- Ideal to accompany: Ideal to accompany: main course dishes and mature cheeses
€ 40,00 -
Chianti Classico Gran Selezione
Chianti Classico D.O.C.G. Gran Selezione 2018
- Grapes: 100% Sangiovese
- Area produced:
- Alcohol content: 14,50% Vol.
- Ideal to accompany: Game meats, mature cheeses, roast and braised meat dishes.
€ 46,00 -
Chianti Classico – Tenuta Cappellina
Chianti Classico RiservaChianti Classico D.O.C.G. Riserva
- Grapes: 95% Sangiovese, 5% Canaiolo
- Area produced:
- Alcohol content:
- Ideal to accompany: Ideal to accompany main course dishes and mature cheeses
€ 32,00 -
Terzo Movimento Riserva – La Lama
Chianti Classico RiservaChianti Classico D.O.C.G. RESERVE
- Grapes: 100% Sangiovese
- Area produced: Castelnuovo Berardenga (SI)
- Alcohol content: 14,00% Vol.
- Ideal to accompany: Tuscan first and main course dishes and mature cheeses.
€ 35,00 -
Tenuta di Arceno – Tenuta di Arceno
Chianti Classico RiservaChianti Classico D.O.C.G. RESERVE 2018
- Grapes: 90% Sangiovese, 10% Cabernet Sauvignon
- Area produced:
- Alcohol content: 14,50% Vol.
- Ideal to accompany: Tuscan first and main course dishes, cured meats, grilled meats and medium aged cheeses.
€ 36,00 -
Le Baroncole – San Giusto a Rentennano
Chianti Classico RiservaChianti Classico D.O.C.G. RESERVE 2017, 2018
Organic production- Grapes: 97% Sangiovese, 3% Canaiolo
- Area produced: San Giusto a Rentennano, Gaiole in Chianti (SI)
- Alcohol content: 14,00%
- Ideal to accompany: Tuscan first and main course dishes, cured meats, grilled meats and medium aged cheeses.
€ 42,00 -
Castello delle Quattro Torra
Chianti Colli SenesiVino Rosso D.O.C.G.
- Grapes: 90% Sangiovese, 10% Canaiolo
- Area produced: Siena
- Alcohol content: 13,00% Vol.
- Ideal to accompany: First courses, meat dishes of all kinds.
€ 15,00 -
Anno Domini ‘345 – Monte Chiaro
Chianti Colli SenesiChianti Colli Senesi D.O.C.G. RESERVE
- Grapes: 100% Sangiovese
- Area produced: Tenuta di Montechiaro – Siena
- Alcohol content: 13,50% Vol.
- Ideal to accompany: Game meats, mature cheeses.
€ 24,00 -
Larniano – Tenuta Larnianone
Chianti SuperioreChianti Superiore D.O.C.G.
- Grapes: 85% Sangiovse, 5% Canaiolo, 10% Colorino
- Area produced: Siena
- Alcohol content: 13,50%
- Ideal to accompany: First courses, meat dishes of all kinds.
€ 28,00 -
Caliptra – La Lama
Indicazione Geografica Tipica Toscana (I.G.T.)Rosso Toscano I.G.T.
- Grapes: 70% French Cabernet, 30% Merlot
- Area produced: Castelnuovo Berardenga (SI)
- Alcohol content: 13,50% Vol.
- Ideal to accompany: Cheeses, cured meats, substantial first courses, roast meat dishes.
€ 27,00 -
La Malena – Pacina
Indicazione Geografica Tipica Toscana (I.G.T.)Rosso Toscano I.G.T.
Organic production- Grapes: Syrah, Ciliegiolo
- Area produced: Castelnuovo Berardenga (SI)
- Alcohol content: 13,00%
- Ideal to accompany: Grilled meats, game, braised meats and stews, cheeses
€ 28,00 -
Pacina – Pacina
Indicazione Geografica Tipica Toscana (I.G.T.)Rosso Toscano I.G.T.
Organic production- Grapes: 95% Sangiovese, 5% Canaiolo/Ciliegiolo
- Area produced: Castelnuovo Berardenga (SI)
- Alcohol content: 14,50%
- Ideal to accompany: Grilled meats, game, braised meats and stews, cheeses.
€ 28,00 -
Primum Vinum – Monte Chiaro
Indicazione Geografica Tipica Toscana (I.G.T.)Rosso Toscano I.G.T.
- Grapes: 100% Sangiovese
- Area produced: Siena
- Alcohol content: 14,00% Vol.
- Ideal to accompany: Game, blue cheeses.
€ 28,00 -
Dianne – Tenuta Cappellina
Indicazione Geografica Tipica Toscana (I.G.T.)Rosso Toscano I.G.T.
- Grapes: Cabernet Sauvignon 38%, Syrah 35%, Sangiovese 17%, Merlot 10%
- Area produced:
- Alcohol content:
- Ideal to accompany: Game, blue cheeses.
€ 32,00 -
Santa Subito – Az. Agr. Santa 10
Indicazione Geografica Tipica Toscana (I.G.T)Rosso toscano I.G.T.
Natural wine.- Grapes: 30% Canaiolo, 30% Ciliegiolo, 30% Colorino, 10% Trebbiano
- Area produced: Località Santa Regina – Siena
- Alcohol content: 13,50% Vol.
- Ideal to accompany: White meats, fresh cheeses.
€ 18,00 -
Bragia – Tenuta Larnianone
Indicazione Geografica Tipica Toscana (I.G.T)Rosso toscano I.G.T.
- Grapes: 70% Cabernet Sauvignon, 30% Merlot
- Area produced: Tenuta di Larnianone – Siena
- Alcohol content: 13,50% Vol.
- Ideal to accompany: Traditional Tuscan dishes.
€ 24,00 -
Santa 10 – Az. Agr. Santa 10
Indicazione Geografica Tipica Toscana (I.G.T)Rosso toscano I.G.T.
Natural wine.- Grapes: 90% Sangiovese, 5% Cabernet Francese, 5% Petit Verdot
- Area produced: Località Santa Regina – Siena
- Alcohol content: 13,50% Vol.
- Ideal to accompany: Grilled meats, game, braised meats and stews, cheeses.
€ 24,00 -
Arteliquida – Monte Chiaro
Indicazione Geografica Tipica Toscana (I.G.T)Rosso toscano I.G.T.
- Grapes: 100% Malvasia Nera
- Area produced: Tenuta di Montechiaro – Siena
- Alcohol content: 13,50% Vol.
- Ideal to accompany: Grilled meats, game, braised meats and stews, blue cheeses.
€ 28,00 -
Rosso di Montalcino – Collemattoni
MontalcinoRosso di Montalcino D.O.C.
- Grapes: 100% Sangiovese
- Area produced: Montalcino
- Alcohol content: 13,50% Vol.
- Ideal to accompany: First course with meat sauces, poultry, mushrooms, truffles, second courses of pork or veal served with sauces.
€ 25,00 -
Rosso di Montalcino – Ciacci Piccolomini d’Aragona
MontalcinoRosso di Montalcino D.O.C.
- Grapes: 100% Sangiovese
- Area produced: Montalcino (SI)
- Alcohol content: 13,50%
- Ideal to accompany: Tuscan soups, first courses with red meat sauces, semi-mature cheeses and cured meats.
€ 26,00 -
Rosso di Montalcino – Casanova di Neri
MontalcinoRosso di Montalcino D.O.C.
- Grapes: 100% Sangiovese
- Area produced: Montalcino (SI)
- Alcohol content: 14,00%
- Ideal to accompany: Tuscan soups, first courses with red meat sauces, semi-mature cheeses and cured meats
€ 30,00 -
Rosso di Montalcino La Sorgente – Poggio Rubino
MontalcinoRosso di Montalcino D.O.C.
- Grapes: 100% Sangiovese
- Area produced: Montalcino
- Alcohol content: 13,50% Vol.
- Ideal to accompany: First course with meat sauces, poultry, mushrooms, truffles, second courses of pork or veal served with sauces.
€ 30,00 -
Brunello di Montalcino – Poggio Rubino
MontalcinoBrunello di Montalcino D.O.C.G.
- Grapes: 100% Sangiovese selezionato
- Area produced: Montalcino
- Alcohol content: 14,50% Vol.
- Ideal to accompany: Game meats, mature cheeses, roast and braised meat dishes.
€ 55,00 -
Brunello di Montalcino – Collemattoni
MontalcinoBrunello di Montalcino D.O.C.G.
- Grapes: 100% Sangiovese selezionato
- Area produced: Montalcino
- Alcohol content: 14,50% Vol.
- Ideal to accompany: Game meats, mature cheeses, roast and braised meat dishes.
€ 55,00 -
Brunello di Montalcino – Ciacci Piccolomini d’Aragona
MontalcinoBrunello di Montalcino D.O.C.G.
- Grapes: 100% Sangiovese
- Area produced: Montalcino (SI)
- Alcohol content: 14,50%
- Ideal to accompany: Game meats, mature cheeses, roast and braised meat dishes
€ 60,00 -
Brunello Etichetta Bianca – Casanova di Neri
MontalcinoBrunello di Montalcino D.O.C.G. 2017
- Grapes: 100% Sangiovese
- Area produced: Montalcino (SI)
- Alcohol content: 14,50%
- Ideal to accompany: Roast and braised game meats, first courses with sauces of same meats, mature cheeses
€ 68,00 -
Brunello di Montalcino Riserva – Poggio Rubino
MontalcinoBrunello di Montalcino D.O.C.G. RESERVE 2013
- Grapes: 100% Sangiovese selezionato
- Area produced: Montalcino
- Alcohol content: 14,50% Vol.
- Ideal to accompany: Game meats, mature cheeses, roast and braised meat dishes.
€ 75,00 -
Brunello di Montalcino – Collemattoni
MontalcinoBrunello di Montalcino D.O.C.G. RESERVE
- Grapes: 100% Sangiovese
- Area produced: Montalcino (SI)
- Alcohol content: 14,50% Vol.
- Ideal to accompany: First courses such as lasagne, pici with wild boar, main courses with game meats, braised meat dishes, mature cheeses.
€ 78,00 -
Rosso di Montepulciano – Contucci
MontepulcianoRosso di Montepulciano D.O.C.G.
- Grapes: 80% Prugnolo Gentile, 15% Canaiolo Nero, 5% Colorino
- Area produced: Montepulciano (SI)
- Alcohol content: 13,50%
- Ideal to accompany: Tuscan first and second courses and mature cheeses.
€ 20,00 -
Rosso di Montepulciano – Villa S. Anna
MontepulcianoRosso di Montepulciano D.O.C.G.
- Grapes: 80% Sangiovese, 20% Mammolo, Colorino, Merlot e Cabernet-Sauvignon
- Area produced: Abbadia di Montepulciano (SI)
- Alcohol content: 13,50% Vol.
- Ideal to accompany: Tuscan first and second courses and mature cheeses.
€ 20,00 -
Vino Nobile di Montepulciano – Villa S. Anna
MontepulcianoNobile di Montepulciano D.O.C.G.
- Grapes: 85% Sangiovese, mammolo, Colorino e Merlot 15%
- Area produced: Abbadia di Montepulciano (SI)
- Alcohol content: 14,00% Vol.
- Ideal to accompany: Traditional Tuscan first courses, red meats, game meats and mature cheeses.
€ 27,00 -
Poldo – Villa S. Anna
MontepulcianoVino Nobile di Montepulciano D.O.C.G.
- Grapes: 80% Sangiovese e Prugnolo Gentile, 20% altri vitigni a bacca nera
- Area produced: Abbadia di Montepulciano (SI)
- Alcohol content: 14% Vol.
- Ideal to accompany: traditional Tuscan first courses, red meats, game meats and mature cheeses.
€ 38,00 -
Nobile di Montepulciano Mulinvecchio – Contucci
MontepulcianoNobile di Montepulciano D.O.C.G.
- Grapes: 80% Prugnolo Gentile, 10% Canaiolo Nero, 10% Colorino
- Area produced: Mulinvecchio Alto, Montepulciano (SI)
- Alcohol content: 14,00%
- Ideal to accompany: Traditional Tuscan first courses, red meats, game meats and mature cheeses
€ 40,00 -
Nobile di Montepulciano – Contucci
MontepulcianoVino Nobile di Montepulciano D.O.C.G. RESERVE
- Grapes: 80% Prugnolo Gentile, 10% Canaiolo Nero, 10% Colorino
- Area produced: Montepulciano (SI)
- Alcohol content: 14,00% Vol.
- Ideal to accompany: Traditional Tuscan first courses, red meats, game meats and mature cheeses.
€ 46,00 -
Tempo – Terre di Talamo
Morellino di ScansanoMorellino di Scansano D.O.C.
- Grapes: 100% Sangiovese
- Area produced: Maremma Toscana
- Alcohol content: 14,00% Vol.
- Ideal to accompany: Red meats, wild boar, grills, mature cheeses.
€ 20,00 -
Tempo – Terre di Talamo
Morellino di ScansanoMorellino di Scansano D.O.C.
- Grapes: 85% Sangiovese, 5% Alicante, 5% Cabernet, 5% Syrah
- Area produced: Maremma Toscana (GR)
- Alcohol content: 14,50%
- Ideal to accompany: Red meats, mature cheeses, wild boar, grills
€ 28,00 -
Nobile di Montepulciano Mulinvecchio (Riserva) – Contucci
Nobile di Montepulciano D.O.C.- Grapes: 80% Prugnolo Gentile, 10% Canaiolo Nero, 10% Colorino
- Area produced: Zone in Alto, Montepulciano (SI)
- Alcohol content: 14%
- Ideal to accompany: Traditional Tuscan first courses, red meats, game meats and mature cheeses
€ 44,00 -
Nobile di Montepulciano – Contucci
Nobile di Montepulciano D.O.C.G.- Grapes: 80% Prugnolo Gentile, 10% Canaiolo Nero, 10% Colorino
- Area produced: Montepulciano (SI)
- Alcohol content: 14,00%
- Ideal to accompany: Traditional Tuscan first courses, red meats, game meats and mature cheeses
€ 27,00 -
Rosso di Montalcino – Argiano
Rosso di Montalcino D.O.C.- Grapes: 100% Sangiovese
- Area produced: Montalcino (SI)
- Alcohol content: 14%
- Ideal to accompany: First courses with meat sauces, poultry, mushrooms, truffles, second courses of pork or veal served with sauces
€ 25,00 -
Dianne – Tenuta Cappellina
Rosso toscano I.G.T. 2015Cabernet
- Grapes: 100% Cabernet Sauvignon
- Area produced:
- Alcohol content:
- Ideal to accompany: Ideal to accompany: special occasion complex flavored dishes, mature cheeses, interesting also with truffles.
€ 30,00 -
Fabivs – Ciacci Piccolomini d’Aragona
SirahSant'Antimo D.O.C.
- Grapes: 100% Sirah
- Area produced:
- Alcohol content: 13,50%
- Ideal to accompany: Special occasion complex flavored dishes, mature cheese, interesting also with dark chocolate desserts
€ 25,00 -
Do ut des – Carpineta Fontalpino
Super TuscanRosso toscano I.G.T.
- Grapes: 33% Sangiovese, 34% Merlot, 33% Cabernet Sauvignon
- Area produced: Monteaperti
- Alcohol content: 13,50% Vol.
- Ideal to accompany: Rich sauces, roast meats, game.
€ 42,00 -
il fauno di Arcanum – tenuta di Arceno
Super TuscanI.G.T. Toscana 2019
- Grapes: 52% Merlot, 38% Cabernet Francese, 8% Cabernet Sauvignon, 2% Petit Verdot
- Area produced:
- Alcohol content: 14,50% Vol.
- Ideal to accompany: Main courses other than seafood.
€ 42,00 -
Fontalloro – Felsina
Super TuscanRosso toscano I.G.T. 2018
- Grapes: 100% Sangiovese
- Area produced: Nei poderi di Poggio al Sole e Arcidossino
- Alcohol content: 13,50% Vol.
- Ideal to accompany: Main courses other than seafood.
€ 64,00 -
La Ricolma – San Giusto a Rentennano
Super TuscanMerlot di Toscana I.G.T. 2018
Organic production- Grapes: 100% Merlot
- Area produced: Fattoria San Giusto
- Alcohol content: 14,00% Vol.
- Ideal to accompany: White meats, braised meats.
€ 80,00 -
Percarlo – San Giusto a Rentennano
Super TuscanSangiovese di Toscana I.G.T. 2014, 2015
Organic product- Grapes: 100% Sangiovese
- Area produced: Fattoria San Giusto
- Alcohol content: 14,50% Vol.
- Ideal to accompany: Tuscan first and second courses and mature cheeses.
€ 90,00
White Wines
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Arteliquida – Monte Chiaro
Bianco Toscano I.G.T.
- Grapes: 40% Viognier, 40% Trebbiano, 20% Malvasia Toscana
- Area produced: Tenuta di Montechiaro – Siena
- Alcohol content: 13,5% Vol.
- Ideal to accompany: first courses with meat or game sauces, white or red meat, grilled or with a sauce.
€ 20,00 -
Bianco – Castello delle Quattro Torra
Vini BianchiBianco Toscano I.G.T.
- Grapes: Trebbiano, Malvasia
- Area produced: Siena
- Alcohol content: 12,00% Vol.
- Ideal to accompany: Fish, fresh cheeses.
€ 15,00 -
Montecarlo – Tenuta del Buonamico
Vini BianchiBianco Toscano D.O.C.
- Grapes: Pinot Bianco, Semillon, Trebbiano Toscano, Sauvignon, Roussanne, Chardonnay
- Area produced: Loc. Cercatoia del Comune di Montecarlo
- Alcohol content: 12,00% Vol.
- Ideal to accompany: Delicate flavoured starters and cured meats.
€ 20,00 -
Bianco – Brancaia
Vini BianchiBianco Toscano I.G.T.
- Grapes: 90% Sauvignon Blanc, 10% Viognier
- Area produced: Castellina in Chianti (SI), Maremma
- Alcohol content: 13,00%
- Ideal to accompany: Delicate flavoured starters and cured meats.
€ 21,00 -
Arteliquida – Monte Chiaro
Vini BianchiBianco Toscano I.G.T.
- Grapes: 40% Viognier, 40% Trebbiano, 20% Malvasia Toscana
- Area produced: Tenuta di Montechiaro – Siena
- Alcohol content: 12,50% Vol.
- Ideal to accompany: First course with meat sauces, poultry, mushrooms, truffles, second courses of pork or veal served with sauces.
€ 22,00 -
Vento – Terre di Talamo
Vini BianchiBianco Toscana I.G.T.
Organic production- Grapes: 100% Vermentino
- Area produced: Maremma Toscana (GR)
- Alcohol content: 14,00%
- Ideal to accompany: Delicate flavoured starters and cured meats.
€ 23,00 -
I Sistri – Felsina
White WinesBianco Toscano I.G.T.
- Grapes: 100% Chardonnay
- Area produced:
- Alcohol content: 13,00% Vol.
- Ideal to accompany: First courses with meat or game sauces, white or red meat, grilled or with a sauce.
€ 30,00
Vernaccia
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Vernaccia di San Gimignano Az. Agr. San Quirico
VernacciaVernaccia D.O.C.G.
Organic production- Grapes: 100% Vernaccia di San Gimignano
- Area produced: Az. Agr. San Quirico – San Gimignano
- Alcohol content: 13,00% Vol.
- Ideal to accompany: First courses with meat or game sauces, white or red meat, grilled or with a sauce.
€ 18,00 -
Vernaccia di San Gimignano “Isabella” Riserva – Az. Agr. San Quirico
VernacciaVernaccia D.O.C.G. RESERVE
Organic production- Grapes: 100% Vernaccia di San Gimignano
- Area produced: Az. Agr. San Quirico – San Gimignano
- Alcohol content: 13,00% Vol.
- Ideal to accompany: First courses with meat or game sauces, white or red meat, grilled or with a sauce.
€ 25,00
Rosé
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N.C. Rosato – Argiano
Rosato di Toscana I.G.T.- Area produced: Montalcino (SI)
- Alcohol content: 12%
- Ideal to accompany: Starters, delicate white meats, cured mats
€ 20,00 -
Piano…Piano – Terre di Talamo
Rosè WinesRosato di Toscana I.G.T.
- Grapes: 50% Sangiovese, 50% Cabernet
- Area produced: Maremma Toscana.
- Alcohol content: 13,50% Vol.
- Ideal to accompany: Fish, delicate flavoured white meats, smoked cured meats.
€ 21,00 -
Fuori Misura – San Giusto a Rentennano
Rosè WinesRosato di Toscana
Organic production- Grapes: 93% Sangiovese, 5% Canaiolo, 2% Merlot
- Area produced: Fattoria San Giusto a Rentennano, Gaiole in Chianti (SI)
- Alcohol content: 14,90% Vol.
- Ideal to accompany: Meats, smoked cured meats.
€ 24,00 -
Rosato – Tenuta Cappellina
Vini RoséRosato di Toscana I.G.T.
- Grapes: 100% Sangiovese
- Area produced:
- Alcohol content:
- Ideal to accompany: Starters, delicate flavoured white meats, cured meats
€ 18,00 -
Rosè – Brancaia
Vini RosèRosato di Toscana I.G.T.
- Grapes: 100% Merlot
- Area produced: Castellina in Chianti (SI), Maremma
- Alcohol content: 12,50%
- Ideal to accompany: Starters, delicate white meats, cured mats.
€ 22,00
Sparkling
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Particolare Brut – Tenuta del Buonamico
Sparkling WinesSparkling Wine from Tuscany
- Grapes: Pinot Bianco, Semillon, Trebbiano Toscano
- Area produced:
- Alcohol content: 12,00% Vol.
- Ideal to accompany: Ideal to accompany: especially white meats or but also well suited to accompany your whole meal.
€ 25,00 -
Particolare Brut Rosé – Tenuta del Buonamico
Sparkling WinesSparkling Wine from Tuscany
- Grapes: Sangiovese, Syrah
- Area produced:
- Alcohol content: 12,00% Vol.
- Ideal to accompany: Perfect as an aperitif or to accompany vegetarian dishes.
€ 26,00 -
Spumante Brut – Felsina
Sparkling WinesTraditional method
- Grapes: 60% Sangiovese, 20% Pinot Nero, 20% Chardonnay
- Area produced:
- Alcohol content: 13,00% Vol.
- Ideal to accompany: Cured meats, cold cuts and cheese.
€ 28,00 -
Spumante Brut Rosè – Felsina
Sparkling WinesTraditional method
- Grapes: 50% Sangiovese, 30% Pinot Nero, 20% Chardonnay
- Area produced:
- Alcohol content: 13,00% Vol.
- Ideal to accompany: Cured meats, cold cuts and cheese.
€ 29,00 -
Boulè – Carpineta Fontalpino
Sparkling WinesTraditional method
- Grapes: 95% Sangiovese, 5% Merlot
- Area produced:
- Alcohol content: 12,00%
- Ideal to accompany: Cured meats, cold cuts and cheese.
€ 30,00
Dessert Wines by the Glass
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Uveta – Mazza
Dessert Wines by the glassVino Santo D.O.C.
- Grapes: 33% Ausonica, 50% Trebbiano, 33% Vermentino
- Area produced: Castellina in Chianti (SI)
- Alcohol content: 16,00% Vol.
- Ideal to accompany: Cantucci biscuits and biscuits and desserts of all kinds.
€ 5,00
Spirits by the Glass
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Sambuca – Santoni
- Area produced:
- Alcohol content: 30%
- Ideal to accompany:
€ 5,00 -
Grappa di Chianti Classico – Mazza
GrappaGrappa distilled from marc of grapes for Chianti Classico D.O.C.G.
- Grapes: Sangiovese, Ciliegiolo, Canaiolo Nero
- Area produced: Castellina in Chianti (SI)
- Alcohol content: 40,00% Vol.
- Ideal to accompany: By itself or with dark chocolate.
€ 6,00 -
Amaro of Toscana – Santoni
Spirits by the glassOthers
- Area produced: Chianciano Terme (SI)
- Alcohol content: 30,00% Vol.
- Ideal to accompany:
€ 5,00 -
Limoncello – Santoni
Spirits by the glassOthers
- Area produced: Chianciano Terme (SI)
- Alcohol content: 30,00% Vol.
- Ideal to accompany:
€ 5,00 -
Aged Grappa of Chianti Classico L’Aiola
Spirits by the glassGrappa distilled from marc of grapes for Chianti Classico D.O.C.G.
- Grapes: 100% Sangiovese
- Area produced: Fattoria della Aiola - Vagliagli (SI)
- Alcohol content: 45,00 % Vol.
- Ideal to accompany: By itself or with dark chocolate.
€ 6,00 -
Brandy – L’Aiola
Spirits by the glassBrandy
- Area produced: Fattoria della Aiola – Vagliagli (SI)
- Alcohol content: 40,00 % Vol.
- Ideal to accompany: Desserts, dark chocolate.
€ 6,00 -
Spirito Santa – Az. Agr. Santa 10
Spirits by the glassBrandy
- Grapes: Sangiovese, Petit verdot, Cabernet francese
- Area produced: Località santa Regina – Siena
- Alcohol content: 40,00% Vol.
- Ideal to accompany: Desserts, dark chocolate.
€ 6,00



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